We have swapped the hustle and bustle of city life for the beach, taking up residency at

Palms Dr Bernard, Costa da Caparica for the summer.  

 

For those familiar with Queimado our philosophy remains the same, great seasonal

and local produce meets FIRE! 

Our menu changes continuously and  leans slightly more towards locally sourced seafood

and seasonal vegetables.

 

The creativity continues behind the bar with a selection of summer ready cocktails,

sodas crafted in house and natural wines.

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Opening hours:

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Friday

5pm - midnight

Saturday & Sunday

1pm - 1am

(kitchen is closes at 9.30pm)

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For large group bookings, events or private hire please write us an e-mail to: reservations@queimadolisboa.com